Category Archives: Study Abroad

Study Food Engineering and Technology in Spain

Summer 2020 program cancelled. Please contact Dr. Elena Castell-Perez (ecastell@tamu.edu) or Dr. Rosana Moreira (rmoreira@tamu.edu) for questions or concerns.   Click here to apply. The proposed global engagement initiative is designed to provide 21st century education to students in Engineering, Food Science, and Agricultural Business Management fields. The Mission is to provide valuable experiences to TAMU students focusing in part on the future domains of Food Science and Engineering education. Through culture awareness and creativity, our students will  improve technical and soft skills essential to compete in a… Read More →